A Different Kind of Pizza

Hello everyone! I know it's a little late for an update, but I was out today exploring nature on a hike for a few hours with my boyfriend :). It has been gorgeous weather lately, and we just had to take advantage of it! So there will definitely be pictures from that adventure to come. Today I thought I would share with you a pizza I made last week. It was a pizza in the traditional sense where there is the dough, red sauce, and then cheese and toppings. I originally found this recipe on one of my favorite blogger's sites, Kristine Ullebø. She is a Norwegian blogger with a great blog and you should definitely check her out! It's called Ullebø Pizza  (and that link will take you directly to her recipe). Her blog is in Norwegian so I just copy and paste into Google Translate :). She uses something called curd? I don't know if we have that in America, but I placed ricotta cheese on the dough to start out with, then the pesto. I then placed the onions, arugula, corn, chicken and paprika on top of that. Finally, I covered the top in shredded mozzarella cheese. It was absolutely amazing! I took this picture after my sorority sisters and I got to it haha. And the whole pan was full of pizza before! This is a must try recipe! I'm drooling just thinking about it now haha.

Hugs <3